Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 163.8
Total Fat 1.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 70.0 mg
Sodium 511.0 mg
Potassium 215.2 mg
Total Carbohydrate 9.9 g
Dietary Fiber 2.3 g
Sugars 2.2 g
Protein 29.8 g
Vitamin A 127.4 %
Vitamin B-12 0.0 %
Vitamin B-6 14.5 %
Vitamin C 353.9 %
Vitamin D 0.0 %
Vitamin E 3.8 %
Calcium 1.2 %
Copper 4.1 %
Folate 6.4 %
Iron 3.7 %
Magnesium 3.7 %
Manganese 8.2 %
Niacin 3.7 %
Pantothenic Acid 1.1 %
Phosphorus 3.1 %
Riboflavin 2.8 %
Selenium 0.5 %
Thiamin 5.1 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey stir fry

View the full Turkey stir fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey stir fry

120 calories of Turkey, ground turkey breast - Honeysuckle 99% fat free, (4 oz)

30 calories of Peppers, sweet, red, fresh, (0.75 cup, chopped)

8 calories of Granulated Sugar, (0.50 tsp)

4 calories of Soy Sauce, (0.50 tbsp)

1 calories of Pacific organic Bone Broth, chicken, (0.25 oz)


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