Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 385.8
Total Fat 9.1 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 3.7 g
Cholesterol 111.1 mg
Sodium 419.7 mg
Potassium 702.4 mg
Total Carbohydrate 45.2 g
Dietary Fiber 3.3 g
Sugars 1.7 g
Protein 11.8 g
Vitamin A 2.0 %
Vitamin B-12 3.7 %
Vitamin B-6 12.2 %
Vitamin C 11.6 %
Vitamin D 1.6 %
Vitamin E 1.4 %
Calcium 38.2 %
Copper 7.4 %
Folate 10.6 %
Iron 13.0 %
Magnesium 6.8 %
Manganese 21.2 %
Niacin 15.6 %
Pantothenic Acid 5.2 %
Phosphorus 11.9 %
Riboflavin 11.3 %
Selenium 15.6 %
Thiamin 22.7 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Maritime Fish and Chips with Fiddleheads

TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Maritime Fish and Chips with Fiddleheads

125 calories of French Fries (french fried potatoes), (12.50 strips)

107 calories of Bread crumbs, dry, grated, plain, (0.25 cup)

99 calories of sole (baked), (1 serving)

34 calories of fiddleheads, (1 serving)

18 calories of Egg, fresh, whole, raw, (0.25 large)

2 calories of Balsamic Vinegar, (0.25 tbsp)

0 calories of Thyme, fresh, (0.50 tsp)

0 calories of Pepper, black, (0.50 dash)

0 calories of Salt, (0.25 dash)


No nutrition or calorie comments found.