Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 104.1
Total Fat 7.2 g
Saturated Fat 1.9 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 2.5 g
Cholesterol 214.0 mg
Sodium 129.8 mg
Potassium 107.3 mg
Total Carbohydrate 3.1 g
Dietary Fiber 0.3 g
Sugars 0.1 g
Protein 6.5 g
Vitamin A 6.3 %
Vitamin B-12 9.5 %
Vitamin B-6 3.7 %
Vitamin C 1.8 %
Vitamin D 0.0 %
Vitamin E 4.0 %
Calcium 3.2 %
Copper 0.7 %
Folate 6.7 %
Iron 3.8 %
Magnesium 1.7 %
Manganese 1.4 %
Niacin 0.4 %
Pantothenic Acid 7.4 %
Phosphorus 9.2 %
Riboflavin 15.6 %
Selenium 22.4 %
Thiamin 2.7 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in My egg salad

View the full My egg salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of My egg salad

78 calories of Hard Boiled Egg, (1 large)

34 calories of Mayonnaise, regular (mayo), (0.38 tbsp)

3 calories of Pickle Relish, (0.13 tbsp)

2 calories of Celery, raw, (0.13 cup, diced)


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