Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 140.9 | Total Fat | 9.7 g |
---|---|
Saturated Fat | 1.3 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 15.6 mg |
Potassium | 13.4 mg |
Total Carbohydrate | 9.7 g |
Dietary Fiber | 1.7 g |
Sugars | 5.9 g |
Protein | 5.0 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 11.7 % |
Calcium | 2.4 % |
Copper | 0.3 % |
Folate | 0.0 % |
Iron | 2.4 % |
Magnesium | 6.9 % |
Manganese | 10.8 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.1 % |
Selenium | 0.1 % |
Thiamin | 0.0 % |
Zinc | 1.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in 4-ingredient Peanut Butter Cookies
View the full 4-ingredient Peanut Butter Cookies Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of 4-ingredient Peanut Butter Cookies
67 calories of Kirkland - Organic Creamy Peanut Butter (2 Tbsp = 32g), (0.67 tbsp)
53 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.33 serving)
16 calories of Maple Syrup, (0.02 cup)
4 calories of Organic cane sugar, (0.25 tsp)
Calories per serving of 4-ingredient Peanut Butter Cookies
67 calories of Kirkland - Organic Creamy Peanut Butter (2 Tbsp = 32g), (0.67 tbsp)
53 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.33 serving)
16 calories of Maple Syrup, (0.02 cup)
4 calories of Organic cane sugar, (0.25 tsp)
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