Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 515.2
Total Fat 6.5 g
Saturated Fat 2.2 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 1.2 g
Cholesterol 281.0 mg
Sodium 369.6 mg
Potassium 1,485.5 mg
Total Carbohydrate 70.3 g
Dietary Fiber 22.3 g
Sugars 12.9 g
Protein 57.3 g
Vitamin A 375.2 %
Vitamin B-12 47.0 %
Vitamin B-6 39.0 %
Vitamin C 121.5 %
Vitamin D 0.0 %
Vitamin E 13.3 %
Calcium 12.4 %
Copper 33.1 %
Folate 84.3 %
Iron 65.2 %
Magnesium 31.4 %
Manganese 73.6 %
Niacin 49.7 %
Pantothenic Acid 17.5 %
Phosphorus 55.5 %
Riboflavin 16.1 %
Selenium 219.8 %
Thiamin 33.0 %
Zinc 57.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and veg salad

View the full Chicken and veg salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and veg salad

222 calories of Gizzard, Chicken (boiled), (1 cup)

80 calories of Lentils - Soaked - 1/4 cup lentils to 3/4 cup water, (1 cup)

74 calories of Bread, pita, whole-wheat, (1 pita, small (4" dia))

52 calories of Carrots, raw, (1 cup, chopped)

30 calories of 1 Med. Green Bell Pepper, (1 serving)

26 calories of Tomatoes, red, ripe, raw, year round average, (1 medium whole (2-3/5" dia))

15 calories of Dole Classic Iceberg Lettuce, (1.50 cup)

9 calories of Broccoli, fresh, (1 spear (about 5" long))

7 calories of Cucumber (with peel), (0.50 cup slices)

0 calories of Lime Juice - ReaLime 100% Lime Juice, (2 tsp)


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