Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 79.2 | Total Fat | 3.2 g |
---|---|
Saturated Fat | 1.2 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.4 g |
Cholesterol | 7.5 mg |
Sodium | 211.6 mg |
Potassium | 96.9 mg |
Total Carbohydrate | 10.1 g |
Dietary Fiber | 2.2 g |
Sugars | 1.8 g |
Protein | 3.8 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 1.0 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 2.0 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Julie's Homemade Eggplant Lasagna
View the full Julie's Homemade Eggplant Lasagna Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Julie's Homemade Eggplant Lasagna
26 calories of Progresso Bread Crumbs - Italian Style, (0.06 cup)
20 calories of 7 slices Bacon Cheddar Cheese big slice, (0.25 serving)
18 calories of Julie's Chunky Sauce (see recipe), (0.38 serving)
9 calories of Basic Baked Eggplant (see recipe), (0.25 serving)
5 calories of 2 tbsp. parmesan cheese, (0.50 tbsp)
Calories per serving of Julie's Homemade Eggplant Lasagna
26 calories of Progresso Bread Crumbs - Italian Style, (0.06 cup)
20 calories of 7 slices Bacon Cheddar Cheese big slice, (0.25 serving)
18 calories of Julie's Chunky Sauce (see recipe), (0.38 serving)
9 calories of Basic Baked Eggplant (see recipe), (0.25 serving)
5 calories of 2 tbsp. parmesan cheese, (0.50 tbsp)
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