Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 83.1 | Total Fat | 1.8 g |
|---|---|
| Saturated Fat | 1.3 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 6.7 mg |
| Sodium | 46.6 mg |
| Potassium | 78.9 mg |
| Total Carbohydrate | 3.5 g |
| Dietary Fiber | 0.4 g |
| Sugars | 1.7 g |
| Protein | 1.8 g |
| Vitamin A | 4.2 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 3.0 % |
| Vitamin C | 5.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.1 % |
| Calcium | 5.3 % |
| Copper | 1.5 % |
| Folate | 0.9 % |
| Iron | 3.3 % |
| Magnesium | 2.1 % |
| Manganese | 4.9 % |
| Niacin | 0.3 % |
| Pantothenic Acid | 0.7 % |
| Phosphorus | 1.4 % |
| Riboflavin | 0.6 % |
| Selenium | 0.5 % |
| Thiamin | 1.2 % |
| Zinc | 0.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Greek Cucumber Garlic Dill Dip
View the full Greek Cucumber Garlic Dill Dip Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Greek Cucumber Garlic Dill Dip
46 calories of chobani nonfat greek yougurt plain, (0.33 cup)
27 calories of Daisy Light Sour Cream, (1.33 tbsp)
3 calories of Garlic, (0.83 tsp)
3 calories of Cucumber (peeled), (0.17 cup, pared, chopped)
3 calories of Dill weed, dried, (0.33 tbsp)
1 calories of Lemon juice, (0.33 tbsp)
0 calories of Salt, (0.17 dash)
Calories per serving of Greek Cucumber Garlic Dill Dip
46 calories of chobani nonfat greek yougurt plain, (0.33 cup)
27 calories of Daisy Light Sour Cream, (1.33 tbsp)
3 calories of Garlic, (0.83 tsp)
3 calories of Cucumber (peeled), (0.17 cup, pared, chopped)
3 calories of Dill weed, dried, (0.33 tbsp)
1 calories of Lemon juice, (0.33 tbsp)
0 calories of Salt, (0.17 dash)