Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 212.4
Total Fat 9.7 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 6.7 g
Cholesterol 0.0 mg
Sodium 83.6 mg
Potassium 463.0 mg
Total Carbohydrate 25.7 g
Dietary Fiber 8.9 g
Sugars 2.0 g
Protein 7.4 g
Vitamin A 4.0 %
Vitamin B-12 0.0 %
Vitamin B-6 14.5 %
Vitamin C 18.6 %
Vitamin D 0.0 %
Vitamin E 6.7 %
Calcium 9.7 %
Copper 11.8 %
Folate 28.6 %
Iron 15.4 %
Magnesium 12.9 %
Manganese 31.0 %
Niacin 5.3 %
Pantothenic Acid 3.7 %
Phosphorus 13.7 %
Riboflavin 5.5 %
Selenium 5.2 %
Thiamin 15.4 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in White Beans with Tomatoes, Garlic and Sage

TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of White Beans with Tomatoes, Garlic and Sage

106 calories of Beans, navy, (75.60 grams)

76 calories of Olive Oil, (0.04 cup)

14 calories of Garlic, (3.17 cloves)

11 calories of Canned Tomatoes, (0.33 can)

1 calories of Sage, ground, (0.17 tbsp)

0 calories of Parsley, (0.33 tbsp)


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