Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 59.1
Total Fat 0.1 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 2.7 mg
Sodium 84.4 mg
Potassium 134.9 mg
Total Carbohydrate 6.2 g
Dietary Fiber 2.0 g
Sugars 2.2 g
Protein 6.8 g
Vitamin A 34.3 %
Vitamin B-12 0.0 %
Vitamin B-6 1.6 %
Vitamin C 5.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 8.6 %
Copper 1.6 %
Folate 6.0 %
Iron 4.8 %
Magnesium 3.8 %
Manganese 10.4 %
Niacin 0.5 %
Pantothenic Acid 0.2 %
Phosphorus 1.1 %
Riboflavin 2.2 %
Selenium 0.5 %
Thiamin 0.9 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek yogurt spinach-artichoke dip

View the full Greek yogurt spinach-artichoke dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek yogurt spinach-artichoke dip

27 calories of Open Nature Nonfat Plain Greek Yogurt, (1.60 oz)

11 calories of Reese Water Chestnuts, diced, (0.25 serving)

9 calories of Cento Quartered Artichoke Hearts (3 pieces/81g), (0.30 serving)

7 calories of Bob's Red Mill Nutritional Yeast, (0.03 cup)

6 calories of Spinach, frozen, (0.10 package (10 oz) yields)


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