Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 271.9 | Total Fat | 16.1 g |
---|---|
Saturated Fat | 6.6 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 66.4 mg |
Sodium | 302.4 mg |
Potassium | 337.5 mg |
Total Carbohydrate | 8.9 g |
Dietary Fiber | 2.7 g |
Sugars | 6.3 g |
Protein | 21.5 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.3 % |
Vitamin C | 0.5 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 0.1 % |
Copper | 0.2 % |
Folate | 0.2 % |
Iron | 0.1 % |
Magnesium | 0.1 % |
Manganese | 0.4 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.1 % |
Phosphorus | 0.2 % |
Riboflavin | 0.1 % |
Selenium | 0.0 % |
Thiamin | 0.1 % |
Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Recipe: Kickin' Chili (1 cup)
View the full Recipe: Kickin' Chili (1 cup) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Recipe: Kickin' Chili (1 cup)
227 calories of Protein: Ground Beef 85/15 Organic (Kirkland), (3.79 oz)
16 calories of Vegetable: Tomato Paste, canned (Raleys), (21.25 gram(s))
15 calories of Vegetable: Tomatoes Mexican Style Stewed, Canned (Raleys), (0.22 cup)
11 calories of Vegetable: Tomatoes Petite Diced with green chiles, canned (Raleys), (0.22 cup)
2 calories of Onions, raw, (0.03 cup, chopped)
Calories per serving of Recipe: Kickin' Chili (1 cup)
227 calories of Protein: Ground Beef 85/15 Organic (Kirkland), (3.79 oz)
16 calories of Vegetable: Tomato Paste, canned (Raleys), (21.25 gram(s))
15 calories of Vegetable: Tomatoes Mexican Style Stewed, Canned (Raleys), (0.22 cup)
11 calories of Vegetable: Tomatoes Petite Diced with green chiles, canned (Raleys), (0.22 cup)
2 calories of Onions, raw, (0.03 cup, chopped)