Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 59.2 | Total Fat | 4.8 g |
---|---|
Saturated Fat | 0.3 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 460.8 mg |
Potassium | 43.2 mg |
Total Carbohydrate | 4.0 g |
Dietary Fiber | 0.1 g |
Sugars | 3.0 g |
Protein | 0.6 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.7 % |
Vitamin C | 6.3 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 0.2 % |
Copper | 0.5 % |
Folate | 0.3 % |
Iron | 0.9 % |
Magnesium | 0.9 % |
Manganese | 1.9 % |
Niacin | 0.9 % |
Pantothenic Acid | 0.3 % |
Phosphorus | 1.0 % |
Riboflavin | 0.8 % |
Selenium | 0.1 % |
Thiamin | 0.2 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Ginger Soy Marinade-Version 2
View the full Ginger Soy Marinade-Version 2 Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Ginger Soy Marinade-Version 2
30 calories of Western Family Canola Oil 100% Pure, (0.25 tbsp)
11 calories of Annie's Naturals Organic Oil & Vinegar with Balsamic Dressing, 2 Tbsp, (0.08 serving)
8 calories of Dole Orange Peach Mango Juice, (0.50 oz)
5 calories of Honey, (0.08 tbsp)
4 calories of Soy Sauce, (0.50 tbsp)
1 calories of Ginger Root, (0.38 tsp)
Calories per serving of Ginger Soy Marinade-Version 2
30 calories of Western Family Canola Oil 100% Pure, (0.25 tbsp)
11 calories of Annie's Naturals Organic Oil & Vinegar with Balsamic Dressing, 2 Tbsp, (0.08 serving)
8 calories of Dole Orange Peach Mango Juice, (0.50 oz)
5 calories of Honey, (0.08 tbsp)
4 calories of Soy Sauce, (0.50 tbsp)
1 calories of Ginger Root, (0.38 tsp)
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