Ginger Soy Marinade-Version 2
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 59.2
- Total Fat: 4.8 g
- Cholesterol: 0.0 mg
- Sodium: 460.8 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 0.1 g
- Protein: 0.6 g
View full nutritional breakdown of Ginger Soy Marinade-Version 2 calories by ingredient
Number of Servings: 4
Ingredients
-
1/4 c Dole Orange Peach Mango Juice
2 Tbsp Soy Sauce
1 Tbsp Canola oil
1.5 tsp ginger root (grated)
1 tsp Honey
1 tsp rice vinegar
Directions
Combine all ingredients and stir well to combine.
Marinade for fish or chicken (1--2 lbs max)
Can reduce marinade in sm. saucepan over med. heat and serve with cooked meat as a sauce.
Makes 4-8 servings, depending on amount of meat used.
Number of Servings: 4
Recipe submitted by SparkPeople user CALEKU.
Marinade for fish or chicken (1--2 lbs max)
Can reduce marinade in sm. saucepan over med. heat and serve with cooked meat as a sauce.
Makes 4-8 servings, depending on amount of meat used.
Number of Servings: 4
Recipe submitted by SparkPeople user CALEKU.