Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 175.5
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 484.6 mg
Potassium 1,009.3 mg
Total Carbohydrate 38.1 g
Dietary Fiber 6.3 g
Sugars 9.4 g
Protein 7.2 g
Vitamin A 135.6 %
Vitamin B-12 0.0 %
Vitamin B-6 31.7 %
Vitamin C 112.3 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 9.5 %
Copper 9.4 %
Folate 15.7 %
Iron 14.0 %
Magnesium 13.5 %
Manganese 28.8 %
Niacin 12.1 %
Pantothenic Acid 7.1 %
Phosphorus 13.2 %
Riboflavin 8.8 %
Selenium 1.8 %
Thiamin 11.6 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cabbage & Potato Soup

View the full Cabbage & Potato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cabbage & Potato Soup

101 calories of Baked Potato, with skin, (0.63 medium (2-1/4" to 3-1/4" dia.))

28 calories of Cabbage, red, fresh, (1 cup, chopped)

20 calories of Carrots, raw, (0.38 cup, chopped)

15 calories of Onions, raw, (0.25 cup, chopped)

13 calories of Soup, chicken broth, canned, less/reduced sodium, (0.75 cup)


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