Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 344.2 | Total Fat | 11.9 g |
---|---|
Saturated Fat | 4.6 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 2.1 g |
Cholesterol | 20.2 mg |
Sodium | 561.2 mg |
Potassium | 202.9 mg |
Total Carbohydrate | 45.4 g |
Dietary Fiber | 3.0 g |
Sugars | 1.9 g |
Protein | 16.4 g |
Vitamin A | 57.3 % | Vitamin B-12 | 1.8 % |
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Vitamin B-6 | 4.4 % |
Vitamin C | 15.9 % |
Vitamin D | 0.0 % |
Vitamin E | 3.2 % |
Calcium | 13.6 % |
Copper | 2.6 % |
Folate | 15.5 % |
Iron | 5.1 % |
Magnesium | 7.3 % |
Manganese | 14.8 % |
Niacin | 1.3 % |
Pantothenic Acid | 0.8 % |
Phosphorus | 8.1 % |
Riboflavin | 5.2 % |
Selenium | 3.4 % |
Thiamin | 2.3 % |
Zinc | 2.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in BACON AND SPINACH PASTA WITH PARMESAN
View the full BACON AND SPINACH PASTA WITH PARMESAN Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of BACON AND SPINACH PASTA WITH PARMESAN
200 calories of Barilla Farfalle (BowTie) pasta (2 oz. / 56gr), (1 serving)
60 calories of bacon, hormel black label bacon lower sodium 2 pcs, (0.75 serving)
36 calories of Parmesan Cheese, grated, (0.08 cup)
29 calories of Bacon grease, (0.75 tsp)
8 calories of Beef Broth - Swanson Low Sodium, (0.50 cup)
7 calories of Spinach, fresh, (1 cup)
7 calories of Onions, raw, (0.25 small)
Calories per serving of BACON AND SPINACH PASTA WITH PARMESAN
200 calories of Barilla Farfalle (BowTie) pasta (2 oz. / 56gr), (1 serving)
60 calories of bacon, hormel black label bacon lower sodium 2 pcs, (0.75 serving)
36 calories of Parmesan Cheese, grated, (0.08 cup)
29 calories of Bacon grease, (0.75 tsp)
8 calories of Beef Broth - Swanson Low Sodium, (0.50 cup)
7 calories of Spinach, fresh, (1 cup)
7 calories of Onions, raw, (0.25 small)
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