Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 217.0
Total Fat 19.1 g
Saturated Fat 5.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.6 g
Cholesterol 108.5 mg
Sodium 287.5 mg
Potassium 75.4 mg
Total Carbohydrate 18.4 g
Dietary Fiber 15.1 g
Sugars 1.0 g
Protein 8.2 g
Vitamin A 7.2 %
Vitamin B-12 7.3 %
Vitamin B-6 2.2 %
Vitamin C 0.0 %
Vitamin D 7.6 %
Vitamin E 30.0 %
Calcium 15.5 %
Copper 4.6 %
Folate 3.2 %
Iron 9.3 %
Magnesium 18.3 %
Manganese 4.9 %
Niacin 0.3 %
Pantothenic Acid 0.2 %
Phosphorus 9.4 %
Riboflavin 7.4 %
Selenium 0.6 %
Thiamin 0.1 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low carb gluten free sugar free, dairy free chocolate cake


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low carb gluten free sugar free, dairy free chocolate cake

120 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.75 serving)

51 calories of Butter, salted, (0.50 tbsp)

36 calories of Egg, fresh, whole, raw, (0.50 large)

5 calories of Cocoa, dry powder, unsweetened, (0.44 tbsp)

2 calories of Silk Pure Almond Milk - Unsweetened Vanilla Almond Milk, (0.06 cup)

2 calories of Vanilla Extract, (0.13 tsp)

1 calories of Baking Powder, (0.25 tsp)

1 calories of Erythritol 1/4 Cup, (0.25 serving)

0 calories of Baking Soda, (0.06 tsp)


No nutrition or calorie comments found.