Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 316.1
Total Fat 13.7 g
Saturated Fat 4.5 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 0.2 g
Cholesterol 41.7 mg
Sodium 197.1 mg
Potassium 15.6 mg
Total Carbohydrate 41.8 g
Dietary Fiber 6.0 g
Sugars 0.1 g
Protein 13.0 g
Vitamin A 2.8 %
Vitamin B-12 1.0 %
Vitamin B-6 1.6 %
Vitamin C 0.9 %
Vitamin D 1.3 %
Vitamin E 0.0 %
Calcium 17.6 %
Copper 0.3 %
Folate 30.8 %
Iron 11.1 %
Magnesium 0.1 %
Manganese 1.5 %
Niacin 20.1 %
Pantothenic Acid 0.1 %
Phosphorus 1.5 %
Riboflavin 16.4 %
Selenium 0.4 %
Thiamin 40.3 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in RR Pasta Carbonara

View the full RR Pasta Carbonara Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of RR Pasta Carbonara

180 calories of Ronzoni Healthy Harvest whole wheat spaghetti style pasta (dry), (2 oz)

55 calories of Parmigiano Reggiano Cheese, (0.50 oz)

39 calories of bacon - Maple leaf Salt reduced - serving is 3 slices - raw, (11.88 gram(s))

30 calories of Bertolli EVOO (1 tbsp), (0.25 serving)

9 calories of Egg, fresh, whole, raw, (0.13 large)

3 calories of Garlic, (0.63 tsp)

1 calories of Swanson Chicken Fat Free Chicken Broth Less Sodium, (0.06 cup)


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