Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 472.6 | Total Fat | 8.6 g |
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Saturated Fat | 4.6 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 1.7 g |
Cholesterol | 91.0 mg |
Sodium | 400.0 mg |
Potassium | 513.9 mg |
Total Carbohydrate | 46.7 g |
Dietary Fiber | 2.7 g |
Sugars | 1.0 g |
Protein | 37.8 g |
Vitamin A | 10.7 % | Vitamin B-12 | 15.2 % |
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Vitamin B-6 | 40.3 % |
Vitamin C | 12.5 % |
Vitamin D | 0.0 % |
Vitamin E | 2.0 % |
Calcium | 16.3 % |
Copper | 6.0 % |
Folate | 35.7 % |
Iron | 18.7 % |
Magnesium | 13.2 % |
Manganese | 25.0 % |
Niacin | 82.1 % |
Pantothenic Acid | 13.7 % |
Phosphorus | 34.5 % |
Riboflavin | 37.2 % |
Selenium | 35.5 % |
Thiamin | 45.9 % |
Zinc | 12.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Linguine with Feta Cheese
View the full Chicken Linguine with Feta Cheese Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Linguine with Feta Cheese
200 calories of Barilla Linguine, (2 oz)
137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)
75 calories of Feta Cheese, (1 oz)
60 calories of White Wine, (3 fl oz)
13 calories of Red Ripe Tomatoes, (0.50 tomato)
Calories per serving of Chicken Linguine with Feta Cheese
200 calories of Barilla Linguine, (2 oz)
137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)
75 calories of Feta Cheese, (1 oz)
60 calories of White Wine, (3 fl oz)
13 calories of Red Ripe Tomatoes, (0.50 tomato)
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