Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 885.5
Total Fat 53.7 g
Saturated Fat 25.4 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 6.1 g
Cholesterol 118.2 mg
Sodium 1,548.4 mg
Potassium 164.5 mg
Total Carbohydrate 77.1 g
Dietary Fiber 3.2 g
Sugars 6.0 g
Protein 24.2 g
Vitamin A 17.5 %
Vitamin B-12 0.9 %
Vitamin B-6 4.2 %
Vitamin C 7.4 %
Vitamin D 7.3 %
Vitamin E 2.4 %
Calcium 5.4 %
Copper 4.0 %
Folate 4.5 %
Iron 27.1 %
Magnesium 2.9 %
Manganese 4.4 %
Niacin 5.4 %
Pantothenic Acid 3.9 %
Phosphorus 4.6 %
Riboflavin 6.4 %
Selenium 3.0 %
Thiamin 3.1 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dill sausage and perogie

View the full Dill sausage and perogie Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dill sausage and perogie

400 calories of HERITAGE CREAM CHEESE & DILL PEROGIES – 3 perogies/102g, (203.75 gram)

250 calories of PC Free From Original Smoked Sausages, 1 serving = one 75g Sausage, (1.25 serving)

212 calories of Butter, salted, (0.13 cup)

21 calories of Yellow Sweet Corn, Frozen, (0.13 cup kernels)

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

1 calories of Dill weed, fresh, (7.50 sprigs)


No nutrition or calorie comments found.