Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 206.4
Total Fat 16.0 g
Saturated Fat 3.9 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 1.2 g
Cholesterol 53.9 mg
Sodium 168.9 mg
Potassium 295.6 mg
Total Carbohydrate 9.3 g
Dietary Fiber 0.0 g
Sugars 8.6 g
Protein 6.2 g
Vitamin A 14.9 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 3.1 %
Vitamin D 19.4 %
Vitamin E 0.0 %
Calcium 23.3 %
Copper 0.0 %
Folate 0.0 %
Iron 0.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oyster stew

View the full Oyster stew Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oyster stew

101 calories of Milk Reduced Fat Milk 2% Great Value ( 1 cup serving), (0.78 serving)

89 calories of Land O Lakes, Salted Butter, 1 Tbsp, (0.89 serving)

1 calories of Fresh oysters, (1.78 oz)


No nutrition or calorie comments found.