Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 773.7
Total Fat 16.4 g
Saturated Fat 1.7 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 4.8 g
Cholesterol 105.4 mg
Sodium 1,511.8 mg
Potassium 1,198.4 mg
Total Carbohydrate 99.9 g
Dietary Fiber 16.1 g
Sugars 21.6 g
Protein 60.0 g
Vitamin A 504.2 %
Vitamin B-12 10.8 %
Vitamin B-6 83.2 %
Vitamin C 79.6 %
Vitamin D 0.0 %
Vitamin E 28.1 %
Calcium 33.7 %
Copper 39.9 %
Folate 87.4 %
Iron 75.4 %
Magnesium 66.4 %
Manganese 39.0 %
Niacin 121.0 %
Pantothenic Acid 24.7 %
Phosphorus 138.4 %
Riboflavin 136.9 %
Selenium 51.3 %
Thiamin 36.7 %
Zinc 19.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Teriyaki stir fry

View the full Teriyaki stir fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Teriyaki stir fry

344 calories of Ancient Harvest Quinoa, (1.50 cup)

206 calories of Chicken Breast (cooked), no skin, roasted, (6 ounces)

61 calories of Onions, raw, (1 cup, chopped)

50 calories of Canola Oil, (1.25 1tsp)

46 calories of Asparagus, fresh, (1.50 cup)

35 calories of carrot shreds, (1 serving)

32 calories of Teriyaki Sauce (1 tbsp), (2 packet)


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