Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 173.0 | Total Fat | 5.8 g |
---|---|
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 2.5 g |
Cholesterol | 0.0 mg |
Sodium | 794.9 mg |
Potassium | 283.2 mg |
Total Carbohydrate | 15.5 g |
Dietary Fiber | 5.4 g |
Sugars | 3.1 g |
Protein | 17.0 g |
Vitamin A | 126.6 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 10.5 % |
Vitamin C | 30.8 % |
Vitamin D | 0.0 % |
Vitamin E | 4.1 % |
Calcium | 12.6 % |
Copper | 7.4 % |
Folate | 25.0 % |
Iron | 11.7 % |
Magnesium | 14.6 % |
Manganese | 42.0 % |
Niacin | 2.5 % |
Pantothenic Acid | 1.2 % |
Phosphorus | 4.8 % |
Riboflavin | 7.6 % |
Selenium | 2.3 % |
Thiamin | 4.5 % |
Zinc | 3.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spinach Curry
View the full Spinach Curry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spinach Curry
90 calories of Gardein Chicken Scallopini, (1 serving)
30 calories of Olive Oil, (0.25 tbsp)
27 calories of Leeks, (0.50 leek)
18 calories of Spinach, frozen, (0.30 package (10 oz) yields)
7 calories of Tomatoes - sm cherry tomatoes, (0.25 cup)
1 calories of Paprika, (0.13 tsp)
0 calories of Pepper, black, (0.13 dash)
0 calories of Salt, (0.13 tsp)
0 calories of Jalapeno Peppers, Chopped, Jar, (0.50 tbsp)
Calories per serving of Spinach Curry
90 calories of Gardein Chicken Scallopini, (1 serving)
30 calories of Olive Oil, (0.25 tbsp)
27 calories of Leeks, (0.50 leek)
18 calories of Spinach, frozen, (0.30 package (10 oz) yields)
7 calories of Tomatoes - sm cherry tomatoes, (0.25 cup)
1 calories of Paprika, (0.13 tsp)
0 calories of Pepper, black, (0.13 dash)
0 calories of Salt, (0.13 tsp)
0 calories of Jalapeno Peppers, Chopped, Jar, (0.50 tbsp)
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