Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 76.7 | Total Fat | 3.1 g |
---|---|
Saturated Fat | 1.5 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 1.1 g |
Cholesterol | 10.3 mg |
Sodium | 98.4 mg |
Potassium | 507.6 mg |
Total Carbohydrate | 7.4 g |
Dietary Fiber | 1.9 g |
Sugars | 1.4 g |
Protein | 6.1 g |
Vitamin A | 5.3 % | Vitamin B-12 | 2.4 % |
---|---|
Vitamin B-6 | 8.1 % |
Vitamin C | 14.1 % |
Vitamin D | 0.0 % |
Vitamin E | 1.4 % |
Calcium | 7.6 % |
Copper | 17.2 % |
Folate | 6.7 % |
Iron | 4.4 % |
Magnesium | 4.6 % |
Manganese | 8.8 % |
Niacin | 19.8 % |
Pantothenic Acid | 13.0 % |
Phosphorus | 16.6 % |
Riboflavin | 24.4 % |
Selenium | 17.5 % |
Thiamin | 9.3 % |
Zinc | 6.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Portabello Mushroom Stuffing with ground meat
View the full Portabello Mushroom Stuffing with ground meat Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Portabello Mushroom Stuffing with ground meat
21 calories of Ground Pork, (0.25 oz)
21 calories of Parmesan Cheese, shredded, (1 tbsp)
20 calories of Portabella Mushrooms, (75 grams)
8 calories of Onions, raw, (0.13 cup, chopped)
8 calories of Tomatoes, red, ripe, raw, year round average, (0.25 cup cherry tomatoes)
Calories per serving of Portabello Mushroom Stuffing with ground meat
21 calories of Ground Pork, (0.25 oz)
21 calories of Parmesan Cheese, shredded, (1 tbsp)
20 calories of Portabella Mushrooms, (75 grams)
8 calories of Onions, raw, (0.13 cup, chopped)
8 calories of Tomatoes, red, ripe, raw, year round average, (0.25 cup cherry tomatoes)
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