Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 310.8
Total Fat 28.6 g
Saturated Fat 15.1 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 5.5 g
Cholesterol 205.8 mg
Sodium 237.4 mg
Potassium 54.9 mg
Total Carbohydrate 4.0 g
Dietary Fiber 0.3 g
Sugars 3.2 g
Protein 9.1 g
Vitamin A 21.8 %
Vitamin B-12 7.1 %
Vitamin B-6 2.7 %
Vitamin C 0.0 %
Vitamin D 8.4 %
Vitamin E 0.0 %
Calcium 5.8 %
Copper 0.0 %
Folate 4.0 %
Iron 2.7 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 6.7 %
Riboflavin 6.6 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Peanut Butter Cheesecake

View the full Peanut Butter Cheesecake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Peanut Butter Cheesecake

178 calories of Philadelphia Cream Cheese, (1.78 oz)

48 calories of Egg, fresh, whole, raw, (0.67 large)

45 calories of Cream, Land O Lakes Heavy Whipping Cream, (0.89 tbsp)

27 calories of Breakstones's Sour Cream, (0.89 tbsp)

14 calories of PB Fit, (0.56 tbsp)

0 calories of Pyure Organic Stevia Blend Sweetner - adjusted carbs for erythritol, (2.67 tsp)


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