Nutrition Facts
Servings Per Recipe: 90
Serving Size: 1 serving
Amount Per Serving
| Calories | 62.0 | Total Fat | 2.8 g |
|---|---|
| Saturated Fat | 1.8 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.8 g |
| Cholesterol | 12.2 mg |
| Sodium | 39.8 mg |
| Potassium | 15.0 mg |
| Total Carbohydrate | 8.0 g |
| Dietary Fiber | 0.2 g |
| Sugars | 3.9 g |
| Protein | 1.3 g |
| Vitamin A | 1.8 % | Vitamin B-12 | 0.5 % |
|---|---|
| Vitamin B-6 | 0.2 % |
| Vitamin C | 0.0 % |
| Vitamin D | 0.6 % |
| Vitamin E | 0.3 % |
| Calcium | 1.4 % |
| Copper | 0.1 % |
| Folate | 0.3 % |
| Iron | 1.3 % |
| Magnesium | 0.2 % |
| Manganese | 0.1 % |
| Niacin | 1.5 % |
| Pantothenic Acid | 0.1 % |
| Phosphorus | 1.2 % |
| Riboflavin | 1.9 % |
| Selenium | 1.1 % |
| Thiamin | 1.8 % |
| Zinc | 0.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Italian Ricotta Cookies
View the full Italian Ricotta Cookies Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Italian Ricotta Cookies
16 calories of Butter, salted, (0.01 cup)
16 calories of Flour - Gold medal all purpose flour, (0.04 cup)
15 calories of Granulated Sugar, (0.02 cup)
9 calories of Ricotta Cheese, whole milk, (0.02 cup)
1 calories of Egg, fresh, whole, raw, (0.02 large)
1 calories of Vanilla Extract, (0.02 tbsp)
0 calories of Baking Powder, (0.01 tsp)
0 calories of Baking Soda, (0.01 tsp)
Calories per serving of Italian Ricotta Cookies
16 calories of Butter, salted, (0.01 cup)
16 calories of Flour - Gold medal all purpose flour, (0.04 cup)
15 calories of Granulated Sugar, (0.02 cup)
9 calories of Ricotta Cheese, whole milk, (0.02 cup)
1 calories of Egg, fresh, whole, raw, (0.02 large)
1 calories of Vanilla Extract, (0.02 tbsp)
0 calories of Baking Powder, (0.01 tsp)
0 calories of Baking Soda, (0.01 tsp)
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