Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 3,740.1
Total Fat 374.0 g
Saturated Fat 209.0 g
Polyunsaturated Fat 17.4 g
Monounsaturated Fat 95.5 g
Cholesterol 1,674.0 mg
Sodium 3,225.4 mg
Potassium 1,474.8 mg
Total Carbohydrate 159.5 g
Dietary Fiber 0.0 g
Sugars 36.2 g
Protein 86.5 g
Vitamin A 305.6 %
Vitamin B-12 89.6 %
Vitamin B-6 34.3 %
Vitamin C 0.0 %
Vitamin D 38.0 %
Vitamin E 46.0 %
Calcium 80.8 %
Copper 6.5 %
Folate 47.2 %
Iron 72.8 %
Magnesium 13.3 %
Manganese 3.7 %
Niacin 3.3 %
Pantothenic Acid 26.4 %
Phosphorus 124.0 %
Riboflavin 137.1 %
Selenium 32.8 %
Thiamin 9.7 %
Zinc 44.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Wendy’s Cheesecakes

View the full Wendy’s Cheesecakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Wendy’s Cheesecakes

3,104 calories of Cream Cheese, (32 oz)

408 calories of Butter, salted, (4 tbsp)

216 calories of Egg, fresh, whole, raw, (3 large)

12 calories of Vanilla Extract, (1 tsp)

0 calories of Lemon Juice 'Real Lemon' 100% juice, (3 tsp)

0 calories of Swerve All Natural Sweetener, (24 tsp)

0 calories of Stevia - Pure Via All Natural Zero Calorie Sweetener, (1 serving)


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