Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 507.0
Total Fat 2.3 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.7 g
Cholesterol 52.7 mg
Sodium 45.5 mg
Potassium 159.2 mg
Total Carbohydrate 32.0 g
Dietary Fiber 5.0 g
Sugars 0.0 g
Protein 35.3 g
Vitamin A 0.4 %
Vitamin B-12 5.4 %
Vitamin B-6 23.5 %
Vitamin C 1.7 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 1.0 %
Copper 1.8 %
Folate 0.8 %
Iron 3.4 %
Magnesium 6.0 %
Manganese 0.9 %
Niacin 47.5 %
Pantothenic Acid 6.9 %
Phosphorus 16.6 %
Riboflavin 4.5 %
Selenium 21.7 %
Thiamin 4.0 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Veggie Sishkabob

View the full Chicken Veggie Sishkabob Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Veggie Sishkabob

300 calories of zuchini, squash stir fry (with butter), (2 cup)

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

100 calories of Mini Portabella Stuffer Mushrooms, (15 oz)

4 calories of onions, raw, purple/red (1 slice), (0.40 oz)


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