Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 391.7 | Total Fat | 10.0 g |
---|---|
Saturated Fat | 0.9 g |
Polyunsaturated Fat | 2.3 g |
Monounsaturated Fat | 1.8 g |
Cholesterol | 177.1 mg |
Sodium | 395.1 mg |
Potassium | 650.1 mg |
Total Carbohydrate | 28.8 g |
Dietary Fiber | 0.3 g |
Sugars | 0.0 g |
Protein | 43.0 g |
Vitamin A | 15.1 % | Vitamin B-12 | 56.6 % |
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Vitamin B-6 | 13.9 % |
Vitamin C | 16.9 % |
Vitamin D | 31.2 % |
Vitamin E | 18.7 % |
Calcium | 19.4 % |
Copper | 15.5 % |
Folate | 5.9 % |
Iron | 17.4 % |
Magnesium | 15.0 % |
Manganese | 69.9 % |
Niacin | 18.3 % |
Pantothenic Acid | 13.5 % |
Phosphorus | 39.8 % |
Riboflavin | 11.0 % |
Selenium | 35.5 % |
Thiamin | 8.5 % |
Zinc | 17.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Freshwater Perch
View the full Freshwater Perch Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Freshwater Perch
177 calories of Perch (fish), (5.33 oz)
68 calories of Indian, Aromatic Basmati Rice, aprox 3/4 cup, (0.45 serving)
35 calories of Becel Light Margarine, (2 tsp)
1 calories of Onions, raw, (0.33 tbsp chopped)
1 calories of Lemons, (0.04 fruit without seeds)
1 calories of Curry powder, (0.08 tsp)
0 calories of Pepper, black, (0.17 dash)
0 calories of Parsley, (0 cup)
Calories per serving of Freshwater Perch
177 calories of Perch (fish), (5.33 oz)
68 calories of Indian, Aromatic Basmati Rice, aprox 3/4 cup, (0.45 serving)
35 calories of Becel Light Margarine, (2 tsp)
1 calories of Onions, raw, (0.33 tbsp chopped)
1 calories of Lemons, (0.04 fruit without seeds)
1 calories of Curry powder, (0.08 tsp)
0 calories of Pepper, black, (0.17 dash)
0 calories of Parsley, (0 cup)
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