Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 546.3 | Total Fat | 13.0 g |
---|---|
Saturated Fat | 3.7 g |
Polyunsaturated Fat | 1.5 g |
Monounsaturated Fat | 4.1 g |
Cholesterol | 221.1 mg |
Sodium | 1,549.8 mg |
Potassium | 334.5 mg |
Total Carbohydrate | 66.6 g |
Dietary Fiber | 1.8 g |
Sugars | 3.0 g |
Protein | 41.0 g |
Vitamin A | 3.7 % | Vitamin B-12 | 5.6 % |
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Vitamin B-6 | 1.7 % |
Vitamin C | 0.2 % |
Vitamin D | 0.0 % |
Vitamin E | 0.9 % |
Calcium | 2.4 % |
Copper | 14.9 % |
Folate | 2.2 % |
Iron | 9.8 % |
Magnesium | 1.9 % |
Manganese | 20.2 % |
Niacin | 20.7 % |
Pantothenic Acid | 2.6 % |
Phosphorus | 13.2 % |
Riboflavin | 7.3 % |
Selenium | 8.2 % |
Thiamin | 1.5 % |
Zinc | 4.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Creamy chicken and Noodles
View the full Creamy chicken and Noodles Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Creamy chicken and Noodles
311 calories of Reame's frozen egg noodle - 1/2 cup serving, (1.83 serving)
138 calories of Tyson boneless, skinless chicken breast, (5 oz)
90 calories of Cream of Chicken Soup, (0.33 can (10.75 oz))
7 calories of Chicken Broth, (5.33 fl oz)
Calories per serving of Creamy chicken and Noodles
311 calories of Reame's frozen egg noodle - 1/2 cup serving, (1.83 serving)
138 calories of Tyson boneless, skinless chicken breast, (5 oz)
90 calories of Cream of Chicken Soup, (0.33 can (10.75 oz))
7 calories of Chicken Broth, (5.33 fl oz)