Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 311.0
Total Fat 2.2 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.9 g
Cholesterol 32.3 mg
Sodium 583.5 mg
Potassium 584.7 mg
Total Carbohydrate 45.9 g
Dietary Fiber 9.4 g
Sugars 10.1 g
Protein 23.4 g
Vitamin A 42.5 %
Vitamin B-12 26.8 %
Vitamin B-6 14.5 %
Vitamin C 47.9 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 9.2 %
Copper 2.3 %
Folate 1.3 %
Iron 26.9 %
Magnesium 3.5 %
Manganese 0.4 %
Niacin 12.4 %
Pantothenic Acid 2.0 %
Phosphorus 12.4 %
Riboflavin 6.3 %
Selenium 16.8 %
Thiamin 3.8 %
Zinc 10.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef vegetable soup

View the full Beef vegetable soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef vegetable soup

88 calories of Simple Truth Organic Tri-Bean blend, (0.44 cup)

78 calories of Beef, round steak, (0.13 lb)

60 calories of Birds Eye Steam Fresh Frozen Vegetables (Mixed Veggies), (0.75 cup)

45 calories of potatoes-Simply Potatoes Hash browns, (50 gram(s))

44 calories of Great Value Diced Tomatoes (in Tomato juice), (0.88 cup)


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