Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 105.7
Total Fat 6.1 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.5 g
Cholesterol 152.5 mg
Sodium 125.5 mg
Potassium 92.1 mg
Total Carbohydrate 2.8 g
Dietary Fiber 1.6 g
Sugars 0.8 g
Protein 8.4 g
Vitamin A 14.5 %
Vitamin B-12 8.2 %
Vitamin B-6 6.3 %
Vitamin C 40.4 %
Vitamin D 0.0 %
Vitamin E 26.6 %
Calcium 7.3 %
Copper 0.7 %
Folate 12.9 %
Iron 4.6 %
Magnesium 1.8 %
Manganese 4.6 %
Niacin 0.9 %
Pantothenic Acid 1.0 %
Phosphorus 4.6 %
Riboflavin 14.4 %
Selenium 2.1 %
Thiamin 3.3 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cauliflower and Egg Quiche

View the full Cauliflower and Egg Quiche Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cauliflower and Egg Quiche

60 calories of Egg- Eggland's Best Extra Large, (0.75 serving)

16 calories of Olive Oil, (0.13 tbsp)

14 calories of Parmesan Cheese, grated, (0.03 cup)

11 calories of Broccoli, frozen, (0.13 package (10 oz))

6 calories of Hanover Riced Cauliflower, (0.25 cup)


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