Nutrition Facts
Servings Per Recipe: 100
Serving Size: 1 serving
Amount Per Serving
| Calories | 32.9 | Total Fat | 2.5 g |
|---|---|
| Saturated Fat | 0.7 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 1.0 g |
| Cholesterol | 10.1 mg |
| Sodium | 582.3 mg |
| Potassium | 40.4 mg |
| Total Carbohydrate | 0.4 g |
| Dietary Fiber | 0.1 g |
| Sugars | 0.2 g |
| Protein | 2.2 g |
| Vitamin A | 6.4 % | Vitamin B-12 | 0.6 % |
|---|---|
| Vitamin B-6 | 2.2 % |
| Vitamin C | 0.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.4 % |
| Calcium | 0.7 % |
| Copper | 1.2 % |
| Folate | 0.6 % |
| Iron | 0.7 % |
| Magnesium | 1.2 % |
| Manganese | 0.8 % |
| Niacin | 3.3 % |
| Pantothenic Acid | 1.4 % |
| Phosphorus | 1.9 % |
| Riboflavin | 1.4 % |
| Selenium | 2.1 % |
| Thiamin | 0.8 % |
| Zinc | 1.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in homemade chicken soup
View the full homemade chicken soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of homemade chicken soup
18 calories of fat, chicken, (0.01 cup)
12 calories of Chicken Leg, (0.08 leg, bone and skin removed)
1 calories of Carrots, raw, (0.02 cup, chopped)
0 calories of Celery, raw, (0.02 cup, diced)
0 calories of Water, tap, (6 fl oz)
0 calories of Salt, (0.01 cup)
0 calories of Garlic, (0 cup)
Calories per serving of homemade chicken soup
18 calories of fat, chicken, (0.01 cup)
12 calories of Chicken Leg, (0.08 leg, bone and skin removed)
1 calories of Carrots, raw, (0.02 cup, chopped)
0 calories of Celery, raw, (0.02 cup, diced)
0 calories of Water, tap, (6 fl oz)
0 calories of Salt, (0.01 cup)
0 calories of Garlic, (0 cup)