Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 383.9 | Total Fat | 28.4 g |
---|---|
Saturated Fat | 16.3 g |
Polyunsaturated Fat | 1.5 g |
Monounsaturated Fat | 9.3 g |
Cholesterol | 304.7 mg |
Sodium | 510.4 mg |
Potassium | 322.0 mg |
Total Carbohydrate | 3.2 g |
Dietary Fiber | 0.1 g |
Sugars | 1.9 g |
Protein | 28.8 g |
Vitamin A | 21.1 % | Vitamin B-12 | 32.9 % |
---|---|
Vitamin B-6 | 10.6 % |
Vitamin C | 6.3 % |
Vitamin D | 0.0 % |
Vitamin E | 5.4 % |
Calcium | 20.8 % |
Copper | 12.9 % |
Folate | 2.2 % |
Iron | 20.8 % |
Magnesium | 12.1 % |
Manganese | 6.7 % |
Niacin | 17.4 % |
Pantothenic Acid | 6.2 % |
Phosphorus | 27.7 % |
Riboflavin | 9.3 % |
Selenium | 69.0 % |
Thiamin | 4.1 % |
Zinc | 15.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Creamy Garlic Shrimp
View the full Creamy Garlic Shrimp Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Creamy Garlic Shrimp
174 calories of Light Whipping Cream, (0.25 cup, fluid (yields 2 cups whipped))
112 calories of Shrimp, cooked, (4 oz)
36 calories of Parmesan Cheese, grated, (0.08 cup)
34 calories of Butter, unsalted, (0.33 tbsp)
20 calories of Extra Virgin Olive Oil, (0.17 tbsp)
4 calories of Garlic, (1 clove)
1 calories of Chicken Broth, (0.08 cup (8 fl oz))
Calories per serving of Creamy Garlic Shrimp
174 calories of Light Whipping Cream, (0.25 cup, fluid (yields 2 cups whipped))
112 calories of Shrimp, cooked, (4 oz)
36 calories of Parmesan Cheese, grated, (0.08 cup)
34 calories of Butter, unsalted, (0.33 tbsp)
20 calories of Extra Virgin Olive Oil, (0.17 tbsp)
4 calories of Garlic, (1 clove)
1 calories of Chicken Broth, (0.08 cup (8 fl oz))
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