Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 246.1
Total Fat 16.2 g
Saturated Fat 5.2 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 5.2 g
Cholesterol 25.0 mg
Sodium 77.8 mg
Potassium 369.0 mg
Total Carbohydrate 18.0 g
Dietary Fiber 4.3 g
Sugars 11.8 g
Protein 7.2 g
Vitamin A 5.6 %
Vitamin B-12 0.0 %
Vitamin B-6 1.0 %
Vitamin C 5.0 %
Vitamin D 0.0 %
Vitamin E 16.2 %
Calcium 25.2 %
Copper 7.6 %
Folate 2.8 %
Iron 9.7 %
Magnesium 12.5 %
Manganese 38.5 %
Niacin 2.5 %
Pantothenic Acid 4.4 %
Phosphorus 23.6 %
Riboflavin 6.2 %
Selenium 0.0 %
Thiamin 1.5 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in yogurt breakfast

View the full yogurt breakfast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of yogurt breakfast

110 calories of Yogurt, Greek gods traditional plain Greek yogurt, (0.50 cup)

98 calories of Almond Butter, (1 tbsp)

20 calories of Berries, frozen (Raspberries, Blackberries & Blueberries), (0.25 cup)

12 calories of Vanilla Extract, (1 tsp)

6 calories of Cinnamon, ground, (1 tsp)


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