Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 307.5
Total Fat 20.2 g
Saturated Fat 9.3 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 2.8 g
Cholesterol 350.2 mg
Sodium 843.7 mg
Potassium 190.4 mg
Total Carbohydrate 3.5 g
Dietary Fiber 0.3 g
Sugars 0.9 g
Protein 30.5 g
Vitamin A 37.4 %
Vitamin B-12 12.4 %
Vitamin B-6 7.7 %
Vitamin C 17.2 %
Vitamin D 15.5 %
Vitamin E 1.4 %
Calcium 4.7 %
Copper 1.0 %
Folate 16.6 %
Iron 11.5 %
Magnesium 3.0 %
Manganese 6.8 %
Niacin 0.5 %
Pantothenic Acid 0.1 %
Phosphorus 16.2 %
Riboflavin 17.1 %
Selenium 0.2 %
Thiamin 0.8 %
Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked egg, ham, turkey dish

View the full Baked egg, ham, turkey dish Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked egg, ham, turkey dish

123 calories of Kraft Creamy Melt Triple Cheddar, (0.28 cup)

111 calories of Egg, fresh, whole, raw, (1.33 extra large)

37 calories of Perdue short cuts oven roasted carved turkey breast 1/2 c 2020, (32.50 grams)

30 calories of Oscar Mayer Carving Board Ham (2 oz.), (0.50 serving)

3 calories of Spinach, fresh, (0.50 cup)

1 calories of Soup, chicken broth, canned, less/reduced sodium, (0.08 cup)


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