Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 370.0
Total Fat 25.3 g
Saturated Fat 9.0 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 2.8 g
Cholesterol 219.0 mg
Sodium 520.0 mg
Potassium 70.0 mg
Total Carbohydrate 19.4 g
Dietary Fiber 2.0 g
Sugars 3.2 g
Protein 14.3 g
Vitamin A 10.7 %
Vitamin B-12 10.7 %
Vitamin B-6 3.6 %
Vitamin C 0.0 %
Vitamin D 4.3 %
Vitamin E 3.8 %
Calcium 17.7 %
Copper 2.6 %
Folate 5.9 %
Iron 5.1 %
Magnesium 1.5 %
Manganese 0.9 %
Niacin 0.2 %
Pantothenic Acid 7.2 %
Phosphorus 9.6 %
Riboflavin 14.0 %
Selenium 22.5 %
Thiamin 2.3 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg in a Basket

View the full Egg in a Basket Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg in a Basket

110 calories of Aldi Artisanal Bakery Bread, (1 Serving(s))

90 calories of Countryside Creamery Spreadable Butter with Canola Oil (Aldi), (1 tbsp)

90 calories of Fried Egg, (1 large)

80 calories of Aldi's Happy Farms Sliced Mild Cheddar Cheese - 1 slice (21g), (1 serving)


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