Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 219.0 | Total Fat | 11.0 g |
|---|---|
| Saturated Fat | 2.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 10.0 mg |
| Sodium | 424.0 mg |
| Potassium | 0.0 mg |
| Total Carbohydrate | 17.3 g |
| Dietary Fiber | 1.3 g |
| Sugars | 2.0 g |
| Protein | 12.8 g |
| Vitamin A | 8.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 0.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 25.0 % |
| Copper | 0.0 % |
| Folate | 0.0 % |
| Iron | 0.0 % |
| Magnesium | 0.0 % |
| Manganese | 0.0 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.0 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 0.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Fried egg sandwich
View the full Fried egg sandwich Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Fried egg sandwich
90 calories of Egg Fried- one large, (1 serving)
79 calories of Multigrain Toast Sliced Bread, (1 serving)
50 calories of Kraft Cheddar Cheese Slice 2% milk, (1 serving)
Calories per serving of Fried egg sandwich
90 calories of Egg Fried- one large, (1 serving)
79 calories of Multigrain Toast Sliced Bread, (1 serving)
50 calories of Kraft Cheddar Cheese Slice 2% milk, (1 serving)