Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 114.1 | Total Fat | 0.4 g |
|---|---|
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 9.1 mg |
| Sodium | 358.6 mg |
| Potassium | 177.5 mg |
| Total Carbohydrate | 23.0 g |
| Dietary Fiber | 1.5 g |
| Sugars | 20.2 g |
| Protein | 4.5 g |
| Vitamin A | 78.2 % | Vitamin B-12 | 7.2 % |
|---|---|
| Vitamin B-6 | 6.3 % |
| Vitamin C | 9.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.8 % |
| Calcium | 2.4 % |
| Copper | 1.7 % |
| Folate | 1.8 % |
| Iron | 3.7 % |
| Magnesium | 2.1 % |
| Manganese | 3.3 % |
| Niacin | 1.8 % |
| Pantothenic Acid | 2.3 % |
| Phosphorus | 6.1 % |
| Riboflavin | 5.6 % |
| Selenium | 9.6 % |
| Thiamin | 3.3 % |
| Zinc | 2.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Honey Mustard Turkey with Veggies
View the full Honey Mustard Turkey with Veggies Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Honey Mustard Turkey with Veggies
64 calories of Honey, (1 tbsp)
22 calories of Turkey breast, sliced, oven roasted, luncheon meat, (1 slices)
13 calories of Carrots, raw, (0.25 cup, chopped)
10 calories of Snap Pea Pods, (0.25 serving)
5 calories of Grey Poupon Dijon Mustard, (1 tsp)
Calories per serving of Honey Mustard Turkey with Veggies
64 calories of Honey, (1 tbsp)
22 calories of Turkey breast, sliced, oven roasted, luncheon meat, (1 slices)
13 calories of Carrots, raw, (0.25 cup, chopped)
10 calories of Snap Pea Pods, (0.25 serving)
5 calories of Grey Poupon Dijon Mustard, (1 tsp)
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