Nutrition Facts
Servings Per Recipe: 48
Serving Size: 1 serving
Amount Per Serving
Calories 147.4
Total Fat 9.0 g
Saturated Fat 5.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.1 g
Cholesterol 31.4 mg
Sodium 33.7 mg
Potassium 16.8 mg
Total Carbohydrate 14.4 g
Dietary Fiber 0.0 g
Sugars 13.9 g
Protein 2.1 g
Vitamin A 6.7 %
Vitamin B-12 0.6 %
Vitamin B-6 0.3 %
Vitamin C 0.2 %
Vitamin D 7.8 %
Vitamin E 0.6 %
Calcium 7.6 %
Copper 0.1 %
Folate 0.2 %
Iron 0.0 %
Magnesium 0.4 %
Manganese 0.1 %
Niacin 0.1 %
Pantothenic Acid 0.5 %
Phosphorus 1.2 %
Riboflavin 1.5 %
Selenium 0.2 %
Thiamin 0.3 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vanilla Ice Cream, Homemade

View the full Vanilla Ice Cream, Homemade Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vanilla Ice Cream, Homemade

70 calories of Heavy Whipping Cream, (0.17 cup, whipped)

46 calories of Granulated Sugar, (0.06 cup)

32 calories of Whole Milk / Vitamin D, (0.21 cup)

6 calories of Vanilla Extract, (0.01 cup)


No nutrition or calorie comments found.