Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 261.5
Total Fat 8.1 g
Saturated Fat 1.4 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 2.3 g
Cholesterol 95.5 mg
Sodium 124.4 mg
Potassium 666.1 mg
Total Carbohydrate 19.6 g
Dietary Fiber 4.8 g
Sugars 2.3 g
Protein 29.8 g
Vitamin A 15.3 %
Vitamin B-12 7.6 %
Vitamin B-6 26.4 %
Vitamin C 30.5 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 4.7 %
Copper 11.5 %
Folate 19.0 %
Iron 15.2 %
Magnesium 21.3 %
Manganese 34.7 %
Niacin 45.6 %
Pantothenic Acid 22.0 %
Phosphorus 32.3 %
Riboflavin 22.6 %
Selenium 25.3 %
Thiamin 21.5 %
Zinc 23.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Mushroom and Onion Chicken

View the full Baked Mushroom and Onion Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Mushroom and Onion Chicken

148 calories of Chicken Drumstick, (2 drumstick, bone and skin removed)

58 calories of Sweet Corn, Fresh, (0.75 ear, medium (6-3/4" to 7-1/2" long) yields)

29 calories of Pine Nuts, (0.50 tbsp)

26 calories of Green Beans (snap), (0.75 cup)

1 calories of Onions, raw, (0.25 slice, medium (1/8" thick))

0 calories of Wolfgang Puck's Cream of Mushroom Soup, (0 serving)


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