Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 212.3 | Total Fat | 6.8 g |
---|---|
Saturated Fat | 1.5 g |
Polyunsaturated Fat | 1.8 g |
Monounsaturated Fat | 3.0 g |
Cholesterol | 0.0 mg |
Sodium | 323.9 mg |
Potassium | 153.9 mg |
Total Carbohydrate | 31.9 g |
Dietary Fiber | 2.3 g |
Sugars | 15.3 g |
Protein | 1.8 g |
Vitamin A | 195.0 % | Vitamin B-12 | 0.1 % |
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Vitamin B-6 | 2.4 % |
Vitamin C | 4.6 % |
Vitamin D | 0.0 % |
Vitamin E | 8.6 % |
Calcium | 2.6 % |
Copper | 5.0 % |
Folate | 3.5 % |
Iron | 8.7 % |
Magnesium | 4.9 % |
Manganese | 16.2 % |
Niacin | 4.0 % |
Pantothenic Acid | 3.0 % |
Phosphorus | 3.9 % |
Riboflavin | 4.7 % |
Selenium | 2.7 % |
Thiamin | 2.9 % |
Zinc | 1.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pumpkin Fluff in graham cracker crust
View the full Pumpkin Fluff in graham cracker crust Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pumpkin Fluff in graham cracker crust
135 calories of Pie crust, graham cracker, (0.13 pie shell (9" dia))
47 calories of Cool Whip Free, (6.25 tbsp)
13 calories of Kraft Jell-o fat free sugar free, cheesecake as packaged (entire box), (4 gram(s))
11 calories of Pumpkin, canned, without salt, (0.13 cup)
11 calories of Pumpkin, canned, without salt, (0.13 cup)
2 calories of Pumpkin Pie spice, (0.13 tbsp)
Calories per serving of Pumpkin Fluff in graham cracker crust
135 calories of Pie crust, graham cracker, (0.13 pie shell (9" dia))
47 calories of Cool Whip Free, (6.25 tbsp)
13 calories of Kraft Jell-o fat free sugar free, cheesecake as packaged (entire box), (4 gram(s))
11 calories of Pumpkin, canned, without salt, (0.13 cup)
11 calories of Pumpkin, canned, without salt, (0.13 cup)
2 calories of Pumpkin Pie spice, (0.13 tbsp)
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