Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 387.0
Total Fat 23.4 g
Saturated Fat 7.5 g
Polyunsaturated Fat 4.7 g
Monounsaturated Fat 9.3 g
Cholesterol 121.7 mg
Sodium 372.5 mg
Potassium 648.0 mg
Total Carbohydrate 4.0 g
Dietary Fiber 0.8 g
Sugars 0.1 g
Protein 38.4 g
Vitamin A 1.0 %
Vitamin B-12 16.8 %
Vitamin B-6 32.0 %
Vitamin C 4.2 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 2.1 %
Copper 8.8 %
Folate 4.1 %
Iron 13.0 %
Magnesium 11.4 %
Manganese 12.6 %
Niacin 33.9 %
Pantothenic Acid 10.3 %
Phosphorus 37.1 %
Riboflavin 30.4 %
Selenium 92.2 %
Thiamin 87.5 %
Zinc 25.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stuffed Pork Tenderloin

View the full Stuffed Pork Tenderloin Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffed Pork Tenderloin

228 calories of Pork Tenderloin, (4 oz)

109 calories of Italian Sausage, pork, (0.38 link, 4/lb)

31 calories of Walnuts, (0.04 cup, chopped)

9 calories of Apples, fresh with skin, (0.13 medium (2-3/4" dia) (approx 3 per lb))

2 calories of Shallots, (0.25 tbsp chopped)


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