Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 233.6 | Total Fat | 3.4 g |
|---|---|
| Saturated Fat | 0.8 g |
| Polyunsaturated Fat | 0.9 g |
| Monounsaturated Fat | 1.0 g |
| Cholesterol | 64.3 mg |
| Sodium | 80.7 mg |
| Potassium | 950.2 mg |
| Total Carbohydrate | 30.6 g |
| Dietary Fiber | 3.0 g |
| Sugars | 1.7 g |
| Protein | 20.0 g |
| Vitamin A | 1.2 % | Vitamin B-12 | 4.7 % |
|---|---|
| Vitamin B-6 | 38.3 % |
| Vitamin C | 60.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.6 % |
| Calcium | 6.0 % |
| Copper | 15.7 % |
| Folate | 8.9 % |
| Iron | 12.5 % |
| Magnesium | 14.2 % |
| Manganese | 28.2 % |
| Niacin | 33.8 % |
| Pantothenic Acid | 14.9 % |
| Phosphorus | 25.6 % |
| Riboflavin | 13.0 % |
| Selenium | 20.4 % |
| Thiamin | 15.0 % |
| Zinc | 15.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken & potatoes with 40 Cloves of Garlic (Crock Pot)
View the full Chicken & potatoes with 40 Cloves of Garlic (Crock Pot) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken & potatoes with 40 Cloves of Garlic (Crock Pot)
106 calories of Red Potato, (151.17 grams)
63 calories of Chicken Leg, (0.67 unit (yield from 1 lb ready-to-cook chicken))
33 calories of Chicken Thigh, (0.67 unit (yield from 1 lb ready-to-cook chicken))
30 calories of Garlic, (6.67 cloves)
Calories per serving of Chicken & potatoes with 40 Cloves of Garlic (Crock Pot)
106 calories of Red Potato, (151.17 grams)
63 calories of Chicken Leg, (0.67 unit (yield from 1 lb ready-to-cook chicken))
33 calories of Chicken Thigh, (0.67 unit (yield from 1 lb ready-to-cook chicken))
30 calories of Garlic, (6.67 cloves)
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