Chicken & potatoes with 40 Cloves of Garlic (Crock Pot)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 233.6
- Total Fat: 3.4 g
- Cholesterol: 64.3 mg
- Sodium: 80.7 mg
- Total Carbs: 30.6 g
- Dietary Fiber: 3.0 g
- Protein: 20.0 g
View full nutritional breakdown of Chicken & potatoes with 40 Cloves of Garlic (Crock Pot) calories by ingredient
Introduction
Most recipes for chicken w/ 40 cloves call for celery, but I hate celery, so I used potatoes instead. You can also add to the pot rosemary, sage, thyme, and parsley for an extra delicious aroma. Most recipes for chicken w/ 40 cloves call for celery, but I hate celery, so I used potatoes instead. You can also add to the pot rosemary, sage, thyme, and parsley for an extra delicious aroma.Number of Servings: 6
Ingredients
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4 Chicken thighs, skin on
4 Chicken drumsticks, skin on
2 pounds fingerling potatoes
40 cloves of garlic
Directions
In a 6-qt crock pot, layer potatoes, garlic, chicken, and more garlic. Cook on high for approximately 6 hours, or until chicken is cooked through and garlic is soft.
When done, the chicken should come off the bones easily.
Number of Servings: 6
Recipe submitted by SparkPeople user SYNTHETICJESSO.
When done, the chicken should come off the bones easily.
Number of Servings: 6
Recipe submitted by SparkPeople user SYNTHETICJESSO.
Member Ratings For This Recipe
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