Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 218.6
Total Fat 8.7 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 39.6 mg
Sodium 703.3 mg
Potassium 309.4 mg
Total Carbohydrate 15.9 g
Dietary Fiber 7.9 g
Sugars 3.9 g
Protein 22.6 g
Vitamin A 28.2 %
Vitamin B-12 0.3 %
Vitamin B-6 8.1 %
Vitamin C 59.4 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 2.5 %
Copper 9.1 %
Folate 4.2 %
Iron 9.7 %
Magnesium 3.2 %
Manganese 8.5 %
Niacin 8.9 %
Pantothenic Acid 5.2 %
Phosphorus 6.2 %
Riboflavin 10.4 %
Selenium 6.0 %
Thiamin 3.6 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Chili

View the full Turkey Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Chili

90 calories of black soy beans 1/2 cup, (0.75 serving)

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

10 calories of Del Monte Petite Cut Diced Tomatoes, (0.20 cup)

8 calories of Portabella Mushrooms, (31.25 grams)

8 calories of Pacific Natural Foods Beef Broth, 1 cup, (0.38 serving)

6 calories of Tomato Paste, (0.04 can (6 oz))

4 calories of Peppers, sweet, red, fresh, (0.13 medium (approx 2-3/4" long, 2-1/2" dia))

3 calories of Chili powder, (0.13 tbsp)

2 calories of Garlic, (0.38 clove)

0 calories of Cider Vinegar, (0.19 tbsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.13 tsp)


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