Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 346.3
Total Fat 20.3 g
Saturated Fat 9.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.6 g
Cholesterol 60.4 mg
Sodium 750.9 mg
Potassium 98.9 mg
Total Carbohydrate 21.6 g
Dietary Fiber 3.2 g
Sugars 4.6 g
Protein 18.2 g
Vitamin A 8.9 %
Vitamin B-12 2.2 %
Vitamin B-6 2.1 %
Vitamin C 4.3 %
Vitamin D 0.5 %
Vitamin E 0.6 %
Calcium 12.1 %
Copper 3.1 %
Folate 13.1 %
Iron 5.3 %
Magnesium 4.4 %
Manganese 7.9 %
Niacin 7.5 %
Pantothenic Acid 3.3 %
Phosphorus 12.5 %
Riboflavin 8.9 %
Selenium 16.8 %
Thiamin 11.3 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in ribeye crockpot

View the full ribeye crockpot Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of ribeye crockpot

179 calories of LoneStar Texas Ribeye (14 ounce), (2.29 oz)

64 calories of Cheddar Cheese, (0.14 cup, shredded)

55 calories of Macaroni, dry, enriched, (0.14 cup elbow shaped)

24 calories of Yellow Sweet Corn, Canned, (0.14 can (12 oz) yields)

23 calories of Pace Chunky Salsa - Mild, (4.57 tbsp)


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