Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 433.0 | Total Fat | 20.0 g |
---|---|
Saturated Fat | 9.8 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 3.2 g |
Cholesterol | 37.6 mg |
Sodium | 1,456.7 mg |
Potassium | 275.8 mg |
Total Carbohydrate | 40.3 g |
Dietary Fiber | 2.2 g |
Sugars | 1.2 g |
Protein | 23.6 g |
Vitamin A | 104.2 % | Vitamin B-12 | 0.1 % |
---|---|
Vitamin B-6 | 6.7 % |
Vitamin C | 23.4 % |
Vitamin D | 0.5 % |
Vitamin E | 6.6 % |
Calcium | 29.2 % |
Copper | 3.6 % |
Folate | 22.2 % |
Iron | 17.2 % |
Magnesium | 9.3 % |
Manganese | 23.2 % |
Niacin | 1.8 % |
Pantothenic Acid | 0.6 % |
Phosphorus | 3.0 % |
Riboflavin | 5.4 % |
Selenium | 1.4 % |
Thiamin | 3.0 % |
Zinc | 2.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spinach & Feta Rolls
View the full Spinach & Feta Rolls Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spinach & Feta Rolls
180 calories of Athens - Fillo (Phyllo) Dough, (1 serving)
150 calories of Athenos Reduced Fat Feta Cheese, (3 oz)
30 calories of Olive Oil, (0.25 tbsp)
26 calories of Butter, salted, (0.25 tbsp)
10 calories of Spinach, fresh, (1.50 cup)
4 calories of Garlic, (1 clove)
3 calories of Onions, raw, (0.75 tbsp chopped)
Calories per serving of Spinach & Feta Rolls
180 calories of Athens - Fillo (Phyllo) Dough, (1 serving)
150 calories of Athenos Reduced Fat Feta Cheese, (3 oz)
30 calories of Olive Oil, (0.25 tbsp)
26 calories of Butter, salted, (0.25 tbsp)
10 calories of Spinach, fresh, (1.50 cup)
4 calories of Garlic, (1 clove)
3 calories of Onions, raw, (0.75 tbsp chopped)