Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 971.0
Total Fat 47.5 g
Saturated Fat 16.8 g
Polyunsaturated Fat 6.0 g
Monounsaturated Fat 19.9 g
Cholesterol 254.6 mg
Sodium 559.1 mg
Potassium 2,175.3 mg
Total Carbohydrate 16.8 g
Dietary Fiber 0.4 g
Sugars 0.1 g
Protein 107.6 g
Vitamin A 39.4 %
Vitamin B-12 414.3 %
Vitamin B-6 70.5 %
Vitamin C 29.7 %
Vitamin D 7.3 %
Vitamin E 27.7 %
Calcium 27.0 %
Copper 13.9 %
Folate 33.8 %
Iron 55.8 %
Magnesium 96.1 %
Manganese 307.1 %
Niacin 129.5 %
Pantothenic Acid 22.4 %
Phosphorus 120.6 %
Riboflavin 45.0 %
Selenium 327.2 %
Thiamin 38.3 %
Zinc 28.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Filet of Halibut with Mussels in a Herb Sauce

TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Filet of Halibut with Mussels in a Herb Sauce

445 calories of Halibut (fish), (1 fillet)

193 calories of Heavy Whipping Cream, (1.88 fl oz)

146 calories of Mussels, (3 oz)

119 calories of Olive Oil, (1 tbsp)

36 calories of Flour, white, (0.08 cup)

26 calories of White Wine, (1.31 fl oz)

4 calories of Garlic, (1 tsp)

1 calories of Parsley, (1 tbsp)


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