Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 246.7 | Total Fat | 9.2 g |
---|---|
Saturated Fat | 4.0 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 3.0 g |
Cholesterol | 0.0 mg |
Sodium | 441.8 mg |
Potassium | 62.3 mg |
Total Carbohydrate | 42.1 g |
Dietary Fiber | 2.2 g |
Sugars | 5.8 g |
Protein | 4.2 g |
Vitamin A | 0.5 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 1.4 % |
Vitamin C | 9.7 % |
Vitamin D | 0.0 % |
Vitamin E | 0.5 % |
Calcium | 3.6 % |
Copper | 1.3 % |
Folate | 0.7 % |
Iron | 14.1 % |
Magnesium | 1.0 % |
Manganese | 22.8 % |
Niacin | 0.4 % |
Pantothenic Acid | 0.3 % |
Phosphorus | 0.5 % |
Riboflavin | 0.7 % |
Selenium | 0.3 % |
Thiamin | 0.6 % |
Zinc | 0.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Apple Turnovers
View the full Baked Apple Turnovers Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Apple Turnovers
180 calories of Pillsbury Reduced Fat Crescent Rolls, (2 serving)
32 calories of Honey, (0.50 tbsp)
14 calories of Apples, fresh with skin, (0.25 small (2-1/2" dia) (approx 4 per lb))
7 calories of Cinnamon, ground, (0.38 tbsp)
6 calories of Granulated Sugar, (0.38 tsp)
4 calories of Brown Sugar, (0.38 tsp unpacked)
2 calories of Lemon Juice, (0.25 fl oz)
0 calories of Water, tap, (0.25 fl oz)
Calories per serving of Baked Apple Turnovers
180 calories of Pillsbury Reduced Fat Crescent Rolls, (2 serving)
32 calories of Honey, (0.50 tbsp)
14 calories of Apples, fresh with skin, (0.25 small (2-1/2" dia) (approx 4 per lb))
7 calories of Cinnamon, ground, (0.38 tbsp)
6 calories of Granulated Sugar, (0.38 tsp)
4 calories of Brown Sugar, (0.38 tsp unpacked)
2 calories of Lemon Juice, (0.25 fl oz)
0 calories of Water, tap, (0.25 fl oz)