Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 240.4 | Total Fat | 8.2 g |
---|---|
Saturated Fat | 1.2 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 5.3 g |
Cholesterol | 0.4 mg |
Sodium | 567.6 mg |
Potassium | 696.3 mg |
Total Carbohydrate | 37.5 g |
Dietary Fiber | 6.5 g |
Sugars | 6.9 g |
Protein | 8.0 g |
Vitamin A | 188.6 % | Vitamin B-12 | 1.4 % |
---|---|
Vitamin B-6 | 29.0 % |
Vitamin C | 57.7 % |
Vitamin D | 0.0 % |
Vitamin E | 12.0 % |
Calcium | 23.8 % |
Copper | 20.1 % |
Folate | 52.7 % |
Iron | 29.9 % |
Magnesium | 30.8 % |
Manganese | 102.7 % |
Niacin | 12.4 % |
Pantothenic Acid | 4.6 % |
Phosphorus | 15.5 % |
Riboflavin | 13.3 % |
Selenium | 5.9 % |
Thiamin | 13.1 % |
Zinc | 7.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vicky's spinach herb rice
View the full Vicky's spinach herb rice Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vicky's spinach herb rice
102 calories of Leeks, (166.67 grams)
60 calories of Olive Oil, (0.50 tbsp)
37 calories of Brown Rice, medium grain, (0.17 cup)
23 calories of Spinach, frozen, (83.33 grams)
5 calories of Scallions, raw, (0.17 cup, chopped)
2 calories of Chicken Broth, (0.17 cup (8 fl oz))
1 calories of Lemon juice, (0.33 tbsp)
Calories per serving of Vicky's spinach herb rice
102 calories of Leeks, (166.67 grams)
60 calories of Olive Oil, (0.50 tbsp)
37 calories of Brown Rice, medium grain, (0.17 cup)
23 calories of Spinach, frozen, (83.33 grams)
5 calories of Scallions, raw, (0.17 cup, chopped)
2 calories of Chicken Broth, (0.17 cup (8 fl oz))
1 calories of Lemon juice, (0.33 tbsp)
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