Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 112.2
Total Fat 2.0 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.3 g
Cholesterol 0.0 mg
Sodium 46.0 mg
Potassium 14.8 mg
Total Carbohydrate 21.2 g
Dietary Fiber 1.7 g
Sugars 2.4 g
Protein 2.9 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.3 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 6.0 %
Copper 1.0 %
Folate 5.3 %
Iron 3.8 %
Magnesium 0.8 %
Manganese 4.7 %
Niacin 4.0 %
Pantothenic Acid 0.6 %
Phosphorus 2.4 %
Riboflavin 4.0 %
Selenium 0.0 %
Thiamin 7.2 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Basic Yeast Dough for Dim Sum

View the full Basic Yeast Dough for Dim Sum Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Basic Yeast Dough for Dim Sum

50 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.11 cup)

37 calories of Whole Wheat Flour, (0.09 cup)

16 calories of Olive Oil, (0.13 tbsp)

9 calories of Granulated Sugar, (0.56 tsp)

0 calories of Baking Powder, (0.09 tsp)

0 calories of Yeast, Active Dry, (0.09 tsp)


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